Foricher Chistera Multigrain & Seed Bread Mix – 25kg

Professional French multigrain and seed bread mix developed for producing distinctive Chistera bread and other characterful artisan loaves.

Chistera combines certified wheat, certified rye, barley and roasted malted wheat with sunflower, millet, yellow linseed, sesame and brown linseed. The varied grains and seeds create bread with an attractive artisan appearance, rich cereal flavour and interesting texture.

Suitable for multigrain loaves, seeded bread, rustic artisan bread, speciality rolls and other professional breadmaking applications.

Product details

• Product type: Multigrain and seed bread mix
• Grains: Wheat, rye and barley
• Seeds: Sunflower, millet, yellow linseed, sesame and brown linseed
• Intended use: Multigrain, seeded and rustic artisan bread
• Range: Pains de Terroir
• Country of origin: France
• Pack size: 25kg
• For pricing and availability, please contact us

Ingredients: Certified wheat flour, certified rye flour, barley flour, roasted malted wheat flour, sunflower seeds, millet, yellow linseed, sesame seeds and brown linseed.

Professional bakery applications with reliable, consistent results.

25 kg

Professional ingredients, clear specifications and practical support for foodservice teams.